Venise Restaurant

At Venise, we blend the finest cooking traditions of Europe and Asia with fresh California ingredients, to bring an exotic and enticing new flavor to San Jose. Relax in our elegant dining room, as our trained staff guides you through our menu. Start with our Crab Martini or Mango Tango Roll. Sample our Delicieuse Cre`me De Palourdes soup. Enjoy Filet De Poulet Cordon Bleu or perhaps Ha Noi Charbroiled Pork as your entree. Whether you call it "Euro-Asian" or "fusion" cuisine, we're sure you'll find the unique dishes at Venise to be simply delicious!

What does it mean Euro-Asian food? These food combines the elements of different cuisines: spicy East and glamorous West. Such uniting of different culinary traditions create a new style.

It also may be called fusion cuisine. As usual such Euro-Asian food is very popular in metropolises where people are always eager to try something new and unusual. But what are the criteria according to which the recipes of this fusion cuisine are created? First of all, the most important thing for a chef is to prepare the dishes which contain the ingredients which are the favorite for his visitors. And of course, it is necessary for such a professional to know a lot about the cultural diversity and things related to it.

But why Euro-Asian food is so popular nowadays? Nobody will reject if I say that it is really delicious. The other thing is that we all adore to travel (or the most part of us). And of course we try different unusual dishes while we are abroad. Don't you want to "return" to those happy days of your holiday, just eating these excellent dishes?

And the last thing is our desire to try everything new. Just imagine: tomato sushi or sake cocktails. Isn't it interesting to try such things?

 

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